Survivors across the U.S. gathered for a virtual commemoration, thanks to a collaboration between The Jewish Federations of North America (JFNA) and Uniper, an innovative Israeli startup.
The Board of Directors and staff of American Friends of Magen David Adom mourn the passing of Myrtle Sitowitz, a lifelong supporter of Israel and the Jewish community worldwide.
More than 1,300 people from across the Western Region community came together to support the US Holocaust Memorial Museum virtually on Thursday, March 11, 2021.
Golden Globe nominated actress Emmy Rossum to emcee virtual event
Kehillah. Community. It's a core Jewish value, one that teaches we have a commitment to care for the health and welfare of each of our...
This Hannukah, Jews around the world are tuning-in for a historic unity event on December 17.
The following post is a sponsored advertisement for Veestro. Six years ago, Los Angeles locals Monica Klausner and her brother Mark Fachler decided to create...
For Jews all over the world, the High Holy Days are a time for closure and new beginnings. Not for Jacques Stuzalft, an 84-year-old Holocaust survivor from France.
Mediterranean cuisine is consumed with gusto all over the world. While many dishes commonly enjoyed in Israel originate elsewhere, things like hummus, falafel, kibbeh, and shakshuka have been adopted into Israeli tradition with the recent advent of “foodie-ism” by chefs all over the country.
Many parents these days are looking to give their kids an unforgettable vacation experience.
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