The Ladies Who Breakfast
February 11, 2021
The Underemployed Women’s Club remains; like a best friend, she will always be there.
Helene Siegel
Los Angeles food writer Helene Siegel is the author of 40 cookbooks, including the “Totally Cookbook” series and “Pure Chocolate.” She runs the Pastry Session blog. During COVID-19, she shared Sunday morning baking lessons over Zoom with her granddaughter, eight-year-old Piper of Austin, Texas.
An Homage to Izzy Cohen, Bagel Baker Extraordinaire
January 25, 2021
Learning to make bagels from the macher of Southern California Jewish baking.
Taste of the Bronx: the Original Rugelach
December 16, 2020
My mother put on her Bronx face and made these divine little Eastern European roll-ups from memory.
[authorpage]
More news and opinions than at a Shabbat dinner, right in your inbox.