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February 12, 2026

Award-Winning Travel Author Lisa Niver Interviews Churchill Wild Guide Terry Elliott

Thank you Churchill Wild! I loved both my polar bear walking safaris with your team.

by George Williams

Every great adventure follows a pattern: A hero hears a call to the unknown, meets a guide who possesses ancient wisdom, and embarks on a journey that transforms them. In the world of travel, few heroes answer that call as frequently or as passionately as award-winning travel author Lisa Ellen Niver.

The Hero: Lisa Ellen Niver

Lisa is not merely a tourist; she is an explorer who has turned the act of discovery into an art form. As the founder of the award-winning website WeSaidGoTravel.com, the author of the memoir Brave-ish, and a travel expert who has journeyed to 102 countries, she has dedicated her life to showing us the world. Her accolades are numerous, but her true distinction lies in her willingness to step out of her comfort zone and into the wild.

Her recent journey took her back to the remote frontiers of Manitoba, Canada. This was not her first time facing the Arctic wind. In 2018, Lisa visited Nanuk Polar Bear Lodge, an expedition where she walked among the wolves and experienced the raw power of the tundra. But the call of the wild is persistent. In 2024, she returned, this time to Seal River Heritage Lodge, to document a new chapter of her Arctic saga: the Birds, Bears & Belugas safari.

The Guide: Terry Elliott

Churchill Wild Head Guide Terry Elliott giving a pre-walk safety talk. Priscilla Downey photo.

No hero can navigate the perilous path alone. They require a mentor, someone who can read the wind and speak the language of the land. For Lisa, that guide was Terry Elliott.

In her latest video interview, Lisa sits down with Terry, a man whose calm demeanor belies a life of remarkable adventure. Terry has been a guide with Churchill Wild for 17 years and has been leading expeditions since 1991. Yet, his origin story begins far from the ice.

Growing up in the concrete jungle of Toronto, Terry felt a disconnect. He moved to Vancouver Island to find nature, but his true “call to adventure” came during a humble errand. While delivering groceries to protesters protecting an old-growth forest, he walked through the ancient woods and was struck by a revelation: the land had “intrinsic value” that people would travel to the ends of the earth to experience.

That epiphany launched a career that eventually led him to Churchill Wild, recruited by the legendary photographer Dennis Fast. Today, Terry is a master of the environment, capable of spotting a polar bear miles away or identifying rare orchids in the “spongy peat” beneath his boots.

The Adventure: Walking with Polar Bears

The video interview above captures the essence of what makes Churchill Wild distinct in the travel industry. While most tourists view polar bears from the elevated safety of “tundra buggies” or “crawlers,” Churchill Wild invites the hero to step onto the tundra. As Terry explains, they specialize in “walking at ground level with apex predators.” It is an experience of vulnerability and awe that changes your perspective on nature, and yourself.

The exclusivity of this adventure cannot be overstated. As Terry notes, a National Geographic photographer once told him that “more people will climb Everest” than will walk on the tundra surrounding the Churchill Wild ecolodges.

The Transformation: A Season of Magic

In the interview, Lisa and Terry discuss the magic of the 2024 season, when Lisa was there. Because the sea ice north of the lodge held on longer than usual, the bears arrived at Seal River looking “really white” and very healthy.

The wilderness rewarded Lisa’s journey with sightings that surprised even the guides:

  • The Polar Bear Triplets: Terry reveals that he spotted a mother bear with triplets, a biological rarity he has witnessed only twice in his 17 years at the lodge.
  • The Beluga Hunt: Lisa describes the “magical” experience of seeing thousands of beluga whales and listening to them via hydrophones. Terry provides the expert context: Seal River is likely the only place on earth where polar bears have learned to actively hunt belugas during the summer “walking hibernation,” a behaviour unique to this geography.
  • The Living Tundra: Beyond the megafauna, the duo discusses the abundant life of the landscape, from the “Hooded Ladies’ Tresses” orchids to the arrival of migratory snow geese.

The Legacy

Through this conversation, we see how a company that started with a single rundown whale research station and one client has grown to host over 850 guests a year. It is a testament to the vision of co-founders Mike and Jeanne Reimer and the dedication of guides like Terry.

Lisa’s coverage of this trip, which you can read in her detailed features for Pasadena Magazine and on her blog, is more than just a travelogue. It’s an invitation. The belugas are singing. The bears are waiting. The hero’s journey is open, to those brave enough to walk the wild tundra.

Watch the full interview to see the magic for yourself and discover why, as Lisa says…

There is “literally nothing else like this.”

Group photo on Churchill Wild adventure

Lisa’s Videos from 2024

VIDEOS: Churchill Wild Nanuk Polar Bear Lodge Sept 2018

Award-Winning Travel Author Lisa Niver Interviews Churchill Wild Guide Terry Elliott Read More »

Print Issue: One Man’s Show | February 6, 2026

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Does Tucker Carlson Have His Eye on The White House?

Why did Tucker Carlson become someone who wants Israel to become a pariah?

It’s a question many wonder since he has gone down a rabbit hole of anti-Israel conspiracy theories, obsessed with Israel at every turn. Carlson recently interviewed Cenk Uygur, the anti-Israel founder of the prominent left-wing YouTube Channel The Young Turks, and Uygur mentioned Israel more than 110 times in the interview.

Jason Zengerle, a contributing writer for The New York Times Magazine, and staff writer at the New Yorker wrote a new book about Carlson, “Hated By All The Right People: Tucker Carlson and The Unraveling of The Conservative Mind.”

Zengerle, who’s written for GQ and the Atlantic, tells the journey of a man who struggled with alcoholism, didn’t graduate from college, and bounced around from MSNBC to CNN, triumphantly rising to host “Tucker Carlson Tonight” and have the best ratings in America, until being ousted in mysterious circumstances.

If Carlson was still at Fox, would he be able to speak like the man he is now, obsessed with Israel?

At the end, “he was definitely getting away with things at Fox no one else got away with,” Zengerle said. “But I do think the fact that it’s a publicly traded company would mean he couldn’t have gotten away with it to this extent.”

Carlson bizarrely claimed he was attacked by a demon and the author notes in his book that Carlson referred to Darryl Cooper as possibly the best and most popular historian despite his not being a historian. Cooper infamously claimed Winston Churchill was the real villain of World War II.

How does Carlson still have any credibility?

“He’s gotten more religious himself,” Zengerle said, adding that some may be willing to overlook his fantastical story. “Regarding Cooper, Carlson’s audience doesn’t know enough and takes his word.”

Zengerle said Carlson believes he was fired from Fox in April of 2023, as part of a tacit agreement from the Dominion settlement in which Fox News paid $787 million to the company whom Fox claimed had fraudulent voting machines in the 2000 election. The book shows includes messages from Carlson that show he hated Trump. But he apologized, when he realized Trump had a chance to improbably win a second term.

Trying To Stop Attacking Iran Then and Now

Zengerle describes that Carlson had influence with Trump, who watched Carlson’s Fox show. Carlson was strongly against the bombing of Iranian nuclear sites. “The challenge for him during the run up to Iran was that he didn’t have his TV show anymore, and his private conversations with Trump were no match for the drumbeat of wanting to attack Iran on Fox, which Trump was watching” Zengerle said of the 12-day war between Israel and Iran. “Trump called him kooky and said to let him get his own TV show. Tucker couldn’t compete with what Fox was putting out there. I assume the same thing is happening now that he is lobbying Trump against an attack on Iran, though Fox is not banging the drum as it did in the summer.”

Motive For His Israel Madness?

Zengerle said he didn’t find evidence that Carlson was being paid by Qatar despite many that believe this is the case and call him Tucker “Qatarlson.” As to how his fans could think it is American to buy a home in Qatar, as he boasted he was doing, while in that country, Zengerle said many of his fans didn’t even hear the statement, nor did they react when he appeared to be near tears when Iran attacked Qatar.

Zengerle interviewed a number of past Jewish colleagues and friends who knew him prior to 2020 and none said he showed any anti-Israel sentiment or antisemitic beliefs. The book does explain his anger and feeling that he believed he and others, including Bill Kristol, who is Jewish and hired Carlson for his first writing job at The Weekly Standard in 1995, were duped into supporting the Iraq War, believing there were weapons of mass destruction.

“There’s something to the theory that he is angry at neo-cons, many who are Jewish and support Israel and his criticism started to poke at them, and it has turned into something else,” Zengerle said. But trying to find out the origin is tough.”

His Mother and Some Friends Didn’t Have His Back

Carlson’s father (who Zengerle claims was not in the CIA) had custody of him and after his parents’ divorce. Carlson rarely saw his mother, Lisa Lombardi, who left him $1 in her will. He did not attend her funeral.

The book notes he married his high school sweetheart, Susie Andrews, the daughter of a priest who was also the school’s headmaster. He was a fan of Grateful Dead, and tried marijuana, acid and cocaine. He also dumped a Bloody Mary on the head of an enemy.

Strengths and Weaknesses

Zengerle said Carlson has good writing skills, charisma and has shown resilience amid career ups and down, in working for all three major cable news networks. He also said Carlson, like many in today’s attention economy, he has prioritized audience capture over facts.

In one crucial scene in the book, Carlson and writers are talking about ethics involving articles that are posted online. Carlson tells them there is no line. “I think his weakness is he’s always trying to see how far he can take things,” Zengerle said. “Maybe he will finally cross the line.”

Does Carlson Want to Be in The White House?

President Trump famously became incensed when President Obama mocked him at the White House Correspondents’ Dinner, poking fun at the tasks on “The Celebrity Apprentice.” Some believe this in part fueled Trump’s desirte to run. The book tells how Carlson was knocked for a loop in 2004 when comedian Jon Stewart came on to the CNN show “Crossfire” – which Carlson co-hosted — and rather than make jokes, Stewart lambasted him, told him he was hurting America and called him a “dick.” The show was soon cancelled.

“He hasn’t forgotten about it,” Zengerle said.  “It’s a central moment in his career. It planted a seed of resentment that blossomed into something else. That was certainly an inflection point. He felt his friends didn’t come to his aid and take his side as he would have wanted. It made him easier to turn and do this flip that he’s done.”

Zengerle said he doubts Carlson would run for president in 2028, and there was only one way in which he might even consider it. “He is so close with (Vice President) JD Vance, who is in ideological lockstep with him,” Zengerle said. “Vance is a great vehicle for Tucker. The only way Tucker might run would be if Vance took a different line and there was some distance between them. The more likely scenario would be that if Tucker thought Vance couldn’t win, he’d try to find someone who could. I assume if Vance were to get elected, Tucker would be extremely influential in the White House.”

The book explains how Carlson influenced Trump to endorse Vance for Ohio Senate and then as Trump’s 2024 running mate, telling him if he picked Florida Senator Marco Rubio or North Dakota Governor Doug Burgum, he’d be assassinated so one of the two neo-cons could take the helm.

If Zengerle had a truth serum and could ask Carlson one question and be guaranteed to get a truthful answer, what would it be?

“What’s your deal with Israel?” Zengerle said would be his question. “It would be interesting to get his answer because people want to know.”

Despite his laugh, and conspiracy theories, Zengerle said Carlson shouldn’t be underestimated. Told that former CNN host Chris Cuomo predicted that Carlson’s podcast could surpass Joe Rogan’s, Zengerle said that’s entirely possible. While some believe Carlson will sputter out by saying nonsensical things, this author disagrees.

“Tucker is someone you have to pay attention to and take seriously,” he said. “You can’t afford to ignore him.”

Does Tucker Carlson Have His Eye on The White House? Read More »

Michelle Heston: Valentine’s Day, Cake Love & Chocolate Ganache

Valentine’s Day calls for cake. And, as Michelle Weissman Heston of Heston Cakes said, “Ultimately all cake … [in my mind] should be chocolate.”

By day, Heston is a communications marketing executive for a luxury hotel brand; by night, a cake artist.

“It is my great passion to design, build and present cakes,” Heston told the Journal. “I love talking about cake. I like thinking about cake and I really like eating cake.”

Food has always been a common thread in her family, and she comes from some great home cooks.

“Breaking bread, sharing a meal – a well-prepared thought-out meal [that] doesn’t have to be fancy – gathering around a table is truly community,” she said. “And isn’t that at the essence of what our Jewishness is, sharing, being part of a larger group, talking about your day.”

Years ago, Heston decided she was going to get really good at baking.

“I love the way a home smells when there’s something baking; for me, that’s like the ultimate comfort,” Heston said. “And dessert’s a showstopper – dessert gets the spotlight.”

There is an art and craft to creating a cake.

“I think [with] a dessert, the expectation is it’s going to taste unbelievable and be delicious and have a great mouth feel,” Heston said. “But to add literally the frosting on the cake is to make it so exquisitely beautiful, that you are almost timid to break it, to cut into that cake.”

When Heston bakes, she loves for her desserts to tell a story, whether it’s subtle, an added detail or over the top.

“Maybe it’s a flavor, maybe it’s a filling, maybe it’s a decor item, but there’s always something that you can subtly weave into it,” she said.

And she loves to create hyper-realistic cakes.

For instance, Heston recently made a cake in the shape of a tennis shoe for a friend’s son, who loves expensive sneakers. She baked a cake that looked like a Big Mac – foam container and all – for a friend whose love of that fast food burger was a “dirty little secret” that was not such a secret. When a friend, who was dating a rabbi, went public with her relationship, she created a lox and bagel shaped cake to celebrate.

Her favorite chocolate cake recipe comes from Martha Stewart. Her super-easy ganache recipe that goes with it is below.

Any cake recipe is adaptable. For example, if you don’t want to use vegetable oil, use butter, refined coconut oil or a type of milk.

“Cake baking is science, so as long as you have your ratios, [you’re] good,” she said. “So if the recipe calls her buttermilk, you can use cream or half and half; you can substitute [a liqueur], as long as the amounts or the weights are the same.”

You can even adapt a box cake.

“If you’re making a kid’s cake and it’s a lemon [cake], use lemonade,” she said. “Add an extra egg; that will just give your cake more moisture and body and structure … and substitute the water with milk.”

The frosting and cake decorations – literally – add a whole other layer. This is something you can certainly have fun with when creating a cake for a special someone for Valentine’s Day.

“If you make a plain chocolate cake with a chocolate ganache, you can … glaze it over or you can do it more subtle with frosting, but add something dramatic to it; maybe sugar some red rose petals,” Heston said. “I’ve done a cake where I’ve taken those little candy hearts with the little messages and I’ve replicated that in fondant and put them all over the cake.”

Another option is hollow out some of the cake and fill it with those candy hearts, so when you cut into it, they spill out. Heston said this is super-easy to do. Bake three layers of a three-layer cake, then cut a muffin-size hole (about 1 ½ inches) in the bottom two layers. You basically have a donut hole in the middle of your cake.

Frost the bottom layer, place the middle on top of it, then fill the hole with candy hearts, before adding and frosting the top.

“I always like the decor to tell the story, so if there’s lemon in it, maybe I’ll put some lemon zest or some candied lemon peel,” Heston said. “If there’s Valentine’s Day hearts in there, maybe I’ll put one little tiny one on the bottom of the cake.”

When asked how you are supposed to eat these works of art, Heston said to just take a picture – you will always have that – and remember that cake is meant to be eaten.

“One of the things I love about cake is that, if you’re a painter or a photographer or you knit or any other fine art, the recipient feels almost obliged to hang it, to wear it, to display,” she said. “With cake, take a picture, enjoy it, relish it, be in the moment … and then [enjoy it]; it should taste as beautiful as it looks.”

For more cake inspiration, follow @hestoncakes on Instagram.

For the full conversation, listen to the podcast:

Watch the interview:

Michelle Heston’s go-to cake recipe is the Best Chocolate Cake Recipe from Martha Stewart.

Notes: The buttermilk can be substituted for half and half, cream, liquor or any combination. I always substitute the vegetable oil for melted butter.  I also add a tablespoon of freeze-dried coffee granules to the hot water.  Coffee truly amps up chocolate flavors.

Michelle Heston’s Chocolate Ganache

Ingredients

Equal parts heavy whipping cream and good chopped chocolate.  I prefer Ghirardelli bittersweet chocolate. (You can also sub full-fat coconut milk).

Instructions

Place finely chopped chocolate into a heat-proof glass or metal bowl.

Heat cream on the stovetop until just simmering. If it’s boiling, the cream is too hot and could separate or even burn the chocolate. Turn off the heat and immediately pour the warm cream over the chocolate.

Let the 2 sit for a few minutes before stirring.

Stir slowly until smooth.

For a cake glaze, use the ganache right away.

If you wait about 2 hours and let it cool completely, the ganache can be scooped with a spoon, spread onto desserts, or piped with piping tips.  At this point, it can also be whipped for frosting.


Debra Eckerling is a writer for the Jewish Journal and the host of “Taste Buds with Deb.Subscribe on YouTube or your favorite podcast platform. Email Debra: tastebuds@jewishjournal.com.

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