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December 25, 2024

‘A Complete Unknown’ Leaves You Wondering How Its Main Character Feels

Even though he is the subject for dozens of books, released 40 albums (not counting the 17 volumes in the “Bootleg Series” and the nearly 20 officially released live albums), and has appeared in or been the subject of a dozen movies, Bob Dylan remains one of the most emotionally opaque performers. Arguably one of the reasons his career has lasted more than seven decades, it makes him a tough subject for a biopic.

Thankfully, James Mangold’s “A Complete Unknown” manages to avoid most of the problems that dog biopics. Mangold and his cowriter Jay Cocks made the smart decision to limit the story to the time between Dylan’s arrival in New York from Minnesota in 1961 and his controversial appearance at the 1965 Newport Folk Festival where, playing a Fender Stratocaster and backed by members of the Butterfield Blues Band, he declared his independence from the folk scene that nurtured him.

It’s also somewhat inoculated from fans decrying the movie’s factual and chronological liberties by the fact that Dylan is among rock music’s most enthusiastic self-mythicists. When he first arrived in New York, Robert Zimmerman of Hibbing, Minnesota became Bob Dylan, itinerant folksinger, and told all kinds of tall tales about his background (in the movie, he insists he travelled with a carnival and learned to play guitar by watching the cowboys), his memoir “Chronicles, Volume One”  has enough fabrication to be filed under fiction and Martin Scorsese’s documentary of 1976’s “Rolling Thunder Revue” includes a fair number of outright lies, most memorably actress Sharon Stone’s tale of her flirtation with Dylan. As (an unmasked) Dylan told Scorsese in the Netflix movie, “When someone is wearing a mask, he’s going to tell you the truth. When he’s not wearing a mask, it’s highly unlikely.” It’s hard to complain about the script’s ahistoric inventions when its subject doesn’t feel the need to hew to the truth.

“A Complete Unknown” is somewhat inoculated from fans decrying the movie’s factual and chronological liberties by the fact that Dylan is among rock music’s most enthusiastic self-mythicists … It’s hard to complain about the script’s ahistoric inventions when its subject doesn’t feel the need to faithfully hew to the truth.

Their other smart move was to make the film more about the Greenwich Village Folk scene of the early 1960s. Pete Seeger becomes Dylan’s Jiminy Cricket (or, on a more high-minded note, the Virgil to Dylan’s Dante), a guide and his conscience. As the blacklisted Seeger, Edward Norton gives a wonderfully nuanced performance that steals the show. His Seeger is a gentle but determined soul who has devoted his life to folk music who immediately notices Dylan’s talent and sees him as the conduit to make folk contemporary. Monica Barbaro is fine as a steely Joan Baez who gradually becomes tired with Dylan’s increasingly high-handed attitude, and Dan Fogel is a dead ringer for Dylan’s blustery manager, Albert Grossman. Elle Fanning does what she can with the thankless role of Sylvie Russo, an obvious stand-in for Dylan’s girlfriend at the time, Suze Rotolo. Her name was changed at Dylan’s request, but Mangold and Cocks take advantage of it, deploying her as a composite character who shows up anytime they need to show Dylan’s sometimes cruel treatment of women. (It’s amusing to see SNL’s James Austin Johnson — who does a wonderful Dylan impression — show up as an MC at Gerde’s Folk City’s open mic night.)

At the center of “A Complete Unknown” is Timothée Chalamet as Dylan. It’s a stunning performance, not just dramatically, but musically (like Norton, Barbaro and Boyd Holbrook — who plays Johnny Cash — Chalamet does his own singing and playing). But there’s something missing. Chalamet looks and sounds like Dylan, managing to capture the change in Dylan’s rough-hewn singing on his debut to his more mature, controlled Dylan of “Like a Rolling Stone” and “It’s Alright, Ma (I’m Only Bleeding).” But there’s something too soft, almost too engaging about his performance. Yes, he’s charismatic and yes, he wrote incredible songs, but there were many others working the Village clubs you could say the say the same things; there’s little in Chalamet’s Dylan that helps you understand why he was the break-out star. He’s less mercurial than unformed.  He’s too much of a naif for someone who was determined to become a star; once he becomes famous, the anger (along with the increased amphetamine intake, which is more or less glossed over) that ran through Dylan’s music and life is reduced to mere petulance. It’s hard to imagine his Dylan tearing into a Time magazine reporter as seen in “Don’t Look Back.”

Thankfully, “A Complete Unknown’s” doesn’t try to recreate famous moments. You don’t see Rotolo (oops, sorry, Russo) and Dylan photographed arm-in-arm for the cover of “The Freewheelin’ Bob Dylan” or the 1964 British tour chronicled in D.A. Pennebaker’s “Don’t Look Back.” While some of the scripts inventions — transferring the audience calls of “Judas!” and Dylan’s instruction to his band to “play it loud!” from the famous Manchester Free Trade Hall concert in 1966 to the Newport show a few months earlier — make sense, but some of them —Dylan riding in a car with Seeger and turning the car’s radio to a Little Richard track, leading to a discussion about folk versus pop — are the clumsiest kind of foreshadowing. Chalamet and Norton play against each other wonderfully, whether Seeger joining Dylan to sing “When the Ship Comes In” at a party or having to deal with an arrogant Dylan who first cancels then shows up for Seeger’s local TV show then ignoring Seeger to play with the drunk and profane bluesman Seeger booked to replace him.

While “A Complete Unknown” is better than recent movies about musicians (“One Love” about Bob Marley; “Walk the Line,” about Johnny Cash and June Carter Cash, also directed by Mangold; “Get on Up,” about James Brown) But like them, “A Complete Unknown” smooths out the life, making for a less interesting movie. You’re left with a movie whose title works two ways — a valiant effort with a blurry center.

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In Israel, the Hanukkah Miracle is Hyper Vigilance

I was imagining myself living in Israel while lighting the first candle on the first night of Hanukkah. If I would meditate on that flame in the holy land, what would come to mind?

First, of course, would be the hostages. Their flame burns more urgently by the hour, a reminder that we are not allowed to forget them, that we must do all we can to bring them home as soon as possible.

Then there is the flame of gratitude; gratitude for the scores of soldiers who have sacrificed their lives and bodies for their country; the doctors and nurses who are caring for the wounded; the countless volunteers who have rescued refugees and those in need; the spirit of solidarity that has sustained the Israeli flame in the most vicious of winds.

That first Hanukkah candle would also bring to mind Jews and others around the world who have come to Israel’s aid since Oct. 7. That includes everyone from volunteers on farms and community centers to philanthropists and Jewish groups opening their hearts and pockets to activists and social media influencers defending Israel and making its case to the world.

Finally, that first flame would shine a light on what I consider the Israeli miracle of 2024. That miracle can best be described as extreme complacency being replaced with extreme vigilance.

Who knew that “extreme complacency” would ever be words associated with a country born and raised on vigilance; a country surrounded by existential threats where complacency was the one luxury it could never afford.

Indeed, everything about Oct. 7 was extreme, from the inexplicable and unprecedented invasion of a terror army to the savagery of the attacks to the bravery of those who fought back– and, yes, to the level of complacency that contributed to that day of horrors.

But if the eternal Jewish will to survive revolves around our ability to learn and grow from our blunders and tragedies, we can say that the past year lives in that spirit.

“We’ll never be surprised again” is the battle-hardened Israeli mood.

“Almost 15 months after Hamas invaded,” David Horovitz writes in Times of Israel, “a catastrophic Israeli political and military complacency regarding this country’s fundamental safety in the region has now been replaced by a recognition that every front is potentially unstable.”

That means every front, even those we think have been decimated. That means hyper vigilance in Lebanon, where Hezbollah is down, but, as Horovitz writes, is “regarded as emphatically not out.”

That means Syria, where “Israel is not merely wary, but has been proactive in minimizing the military consequences should the rebels’ ostensible congeniality prove only as superficial as their suits.”

In the wake of Oct. 7, all fronts—from Yemen to Iran to Iraq to Jordan to Turkey to Egypt to Gaza and others– are now a threat or potential threat to be taken seriously, no matter how encouraging the news.

We all thought Israel was already at that level of vigilance before Oct. 7, but clearly it wasn’t. It needed a shattering lesson that would force it to rekindle the flame of extreme vigilance.

Israel’s survival depends on that vigilance.

So, on this first night of Hanukkah, as I imagine myself lighting candles in the holy land, that flame of vigilance is my big Hanukkah miracle.

Happy Hanukkah, wherever you are.

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Hanukkah’s Light Brigade

Antiochus Epiphanes
declared: “Let’s sacrifice a pig,”
and in the holy sanctuaries
took steps to be the biggest wig,
far greater than the Jewish God
who hates the smell and taste of swine,
declaring thus the first jihad
against the Jews of Palestine.

The Maccabees were very brave,
abhorring gifts of pagan porkers;
like Britons, none would be a slave,
these ancestors of most New Yorkers.
“No pig,” they said, “God disapproves,
because for show it never chews
cud, and though has four split hooves,
it’s hazer trayf for all frum Jews.”
So… Judas Maccabeus fought
in the pro-Zion premier league!
versus anti-Torah tort,
of Antiochus, anti-Shemite Greek,
most unlike Cyrus, quite unwilling
to be like Japheth in the Tent,
old Noah’s blessing not fulfilling —
I think in Gen. 9:27 it meant.

On Hanukkah we all remember
how Jews prevented pagan porcine
pest in Kislev, Jews’ December,
recalling, too, how, man-of-warsome,
miracles by God helped win
a war against what He forbade;
like Maccabees we Jews dimin-
ish darkness, eight-night Light Brigade.


The name Japheth is associated with the Greek Titan Iapetos, who was the ancestor of the Hellenic peoples, perhaps identified as such in Gen. 9:27:

יַ֤פְתְּ אֱלֹהִים֙ לְיֶ֔פֶת וְיִשְׁכֹּ֖ן בְּאׇֽהֳלֵי־שֵׁ֑ם וִיהִ֥י כְנַ֖עַן עֶ֥בֶד לָֽמוֹ׃

May God enlarge Japeth (and make him beautiful), and let him dwell in the tents of Shem, and let Canaan be a slave to them.”

The Netsiv (Rabbi Naphtali Tsvi Berlin) explained that this verse may be a prediction of the Persian emperor Cyrus’ encouragement of the Judeans to return to Judea and rebuild the temple that Nebuchadnezzar had destroyed.


Gershon Hepner is a poet who has written over 25,000 poems on subjects ranging from music to literature, politics to Torah. He grew up in England and moved to Los Angeles in 1976. Using his varied interests and experiences, he has authored dozens of papers in medical and academic journals, and authored “Legal Friction: Law, Narrative, and Identity Politics in Biblical Israel.” He can be reached at gershonhepner@gmail.com.

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Fluffy, Fried Burmuelos

Hanukkah is truly a magical holiday! I love that I have eight nights to celebrate with special friends and beloved family. To listen to corny Hanukkah songs. To indulge in insanely addictive Krispy Kreme donuts and fluffy pillows of jam and custard sufganiyot. To fry some crispy classic potato latkes and to explore new recipes.

I am so grateful that over the years, I have hosted so many Hanukkah parties. The house is decorated with my collection of banners and dreidels and the handmade projects made by my children when they were little.

There is always a huge sushi platter, Nagilah pizza and an array of salads, my mother’s homemade potato latkes with smoked salmon and other toppings.

My mother is an expert fryer of sufganiyot, but nowadays I serve piping hot burmuelos.

True confession—I really don’t like complicated, difficult recipes (you’d be surprised how many people do)! I’ve been a fan ever since Rachel showed me how easy it is to make these yummy doughnut bites. I love to sprinkle them with cinnamon and sugar or a simple dusting of powdery confectioners sugar.

For eight nights, after we kindle the Hanukkah menorah, we will sing Ma’oz Tzur, a medieval poem portraying G-d as the Rock of Ages. The verses describe our deliverance from Pharaoh, Nebuchadnezzar, Haman and Antiochus.

For eight nights we celebrate the courage of the Jewish people throughout history. We will bask in the light of the bright menorah and the miracles we have witnessed, past and present. 
—Sharon

 

Recently, Sharon and I hosted a Zoom latke making cookies along class for a major corporation. We had so much fun sharing our tips with all the moms and dads and kids who joined. But after the latkes, I introduced this all-American group to my favorite, foolproof, easy centuries old Sephardic doughnut recipe, Burmuelos.

If you have never made Hanukkah donuts, Sharon and I encourage you to make this recipe.

The ingredients are basic—sugar, yeast, salt, an egg, water and flour. You never even have to touch the dough with your hands. It’s a one bowl recipe that you make ahead to let the dough rise. When you’re ready to fry, just use an ice cream scooper or two tablespoons to drop the dough into the sizzling hot oil. Just make sure to fry with baby carrots, which attract micro particles, ensuring that your burmuelos stay a lovely golden color. The dough will puff up and the little burmuelos do a little happy dance and even turn around by themselves.

The classic recipe calls for dipping the balls in a warm honey syrup flavored with fresh lemon or orange zest. But they are also delicious with a crème Anglaise dupe of melted Hagen Dazs vanilla ice cream (add a tablespoon of rum for extra flavor)! Or chocolate chips melted with a drop of coconut oil. Or your favorite raspberry jam heated in the microwave.

This fried yeast dough pastry can be traced back to the Moors, who ruled medieval Spain, where they are called buñuelos. It is thought that the name may come from the Spanish word puño, which means fist—and these lovely balls of fried dough really do resemble little fists!

The recipe has travelled the world, with versions like Israeli sufganiyot, North African rosquitas, Tunisian yoyos, Italian bomboli, the French beignet, Moroccan Sfinj and even your local round donut!

Make these burmuelos and be the star of your own Hanukkah show.

—Rachel

Sephardic Burmuelos

1 teaspoon active dry yeast
1 teaspoon sugar
Pinch of salt
1 egg
2 cups warm water
3 cups all purpose flour
Canola or vegetable oil, for frying
Baby carrots, for frying

In a large bowl, mix ½ cup of water with the yeast and sugar.

Allow the yeast to bloom.

When yeast is foamy, use a wooden spoon to mix in the 3 cups of flour, egg, remaining water and salt. Dough will be sticky and wet.

Cover the bowl with a dish towel and allow to rise for two hours.

In a deep frying pan, warm 1 inch of oil over medium heat. Add a baby carrot.
When oil begins to sizzle, add a pinch of dough. Oil is hot enough when the dough floats to the top.

With two tablespoons or a small ice cream scooper, drop balls of dough into the hot oil. Dough will puff up and rise to the top quickly.

Fry for 2 to 4 minutes until golden. Remove from oil and place on a wire rack or paper towel to drain any excess oil.

Syrup
1 cup sugar
3 tbls honey
½ cup water
Lemon zest

Place sugar, honey, water and zest into a small saucepan and warm over medium heat.

Stir constantly and bring to a boil.

Pour syrup over the burmuelos and serve hot.


Sharon Gomperts and Rachel Emquies Sheff have been friends since high school. The Sephardic Spice Girls project has grown from their collaboration on events for the Sephardic Educational Center in Jerusalem. Follow them
on Instagram @sephardicspicegirls and on Facebook at Sephardic Spice SEC Food. Website sephardicspicegirls.com/full-recipes.

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