fbpx

February 23, 2012

Miss Los Angeles Chinatown Queen dishes on her Jewish roots

On Jan. 14, the Chinese Chamber of Commerce of Los Angeles crowned Lauren Zhou Weinberger as the 2012 Miss Los Angeles Chinatown Queen. In the pageant’s 47-year history, Weinberger is the first queen with half-Chinese and half-European ancestry.

Weinberger’s father is Jewish and her mother Chinese. And although she identifies and practices as a Christian, the 22-year-old considers herself “a Christian with Jewish values.”

“I was taught the importance of questioning, of using my intellect, of exploring scholastically a lot of the issues that come up,” Weinberger said at a Chinese Chamber-sponsored event held at a factory in the City of Commerce last week. “Doubting and challenging things — that’s very Jewish, and I consider myself to have a very Jewish mentality when it comes to those things.”

For the pageant, along with walking, etiquette and public speaking, Weinberger and the 17 other contestants had their mental chops tested.

“Beauty should not be just perceived as an outside thing,” said Nicki Ung, who took over the reins as executive director of the Chinese Chamber of Commerce of Los Angeles five months ago. “In order to be successful, you have to be intelligent.”

Weinberger graduated from Vanderbilt University with a degree in communications last spring and now works in production on a brand-new TV show that she preferred not to name. In advance of the pageant’s Q-and-A session, she binged on news.

“I was listening to NPR, I was reading CNN, China Daily, I was reading a ton of news articles, every single day, listening to the radio on the way to work,” Weinberger said.

All that preparation for one question.

“The question that I got was about organ donation,” Weinberger said. “Not once had I thought about that.”

She must have answered the question reasonably well — and Weinberger has since put her body where her mouth is.

“On Sunday, I signed up for the registry to donate my bone marrow,” she said last week.

She may wear sparkly earrings and perfectly applied eye makeup, but Weinberger is still new to the role of a queen. In January, she rode on a float with the other five members of the Miss Chinatown Los Angeles Court in this year’s Golden Dragon Parade. The Pasadena native’s previous float-riding experience: one test-ride of a Rose Parade float. A former cross-country runner, Weinberger said she felt very much at ease bestowing medals in the Firecracker 10K footrace in Chinatown in early February.

But certain encounters — such as a recent event where she and her court met with dozens of young girls adopted from China by Los Angeles-area families, many of them Jewish — have begun to show Weinberger just how weighty the task of being a role model to young women can be, especially for someone wearing a crown.

“Older people may look at the tiara as a symbol of the pageant or whatever,” Weinberger said. “But the younger girls, they looked up to it, and that’s really changed my perspective of moving forward, of what my reign is going to be.”

While she’s fulfilling her duties as an ambassador for Los Angeles’ Chinese-American community, Weinberger is also hoping to use the year as a chance to learn more about the person she’d like to become, the identity she’d like to craft.

Of course, that identity will be hybrid.

“I wouldn’t say that I am closer to one side or the other,” Weinberger said, “but I’ve definitely used parts of each to make who I am.”

Miss Los Angeles Chinatown Queen dishes on her Jewish roots Read More »

El Al employees share brighter side of Israel

As most people who care about Israel know, it’s difficult to have conversations about the Jewish homeland without broaching the Israeli-Palestinian conflict.

This is why StandWithUs, a pro-Israel organization that focuses on on-campus advocacy, along with the Jewish Agency for Israel and Israel’s Ministry of Foreign Affairs, recently launched an initiative involving employees of Israel’s seldom-discussed private business sector in leading discussions around the world that are focused on the brighter side of Israel — the food, the partying, the in-your-face feel-good vibe of Israelis.

The program, dubbed Blue and White El Al Ambassadors, brings pilots and flight attendants who work for El Al airlines, one of Israel’s largest private companies, to visit college campuses, synagogues, Federation programs — even churches — around the world for informal conversations with students, congregants and others over Israeli chow.

During their layover in Los Angeles on Feb. 15, flight attendants Danny Young, 25, of Tel Aviv; Hagay Ashkenazi, 45, of Har Adar; Noa Renert, 50, of Reut; and Efrat Rael-Brook, in her late 30s, of Ra’anana, spoke with approximately 25 California State University, Northridge (CSUN), students at the university’s Hillel. The brainchild of El Al CEO Elyezer Shkedy, the program has enlisted approximately 60 staff members of El Al, out of hundreds who applied, who have volunteered to be cultural ambassadors for Israel. Since starting approximately three months ago, they have participated in nearly 30 events, in New York, New Jersey, Toronto and elsewhere, said Alon Futterman, development director at the Jewish Agency and the director of Blue and White El Al Ambassadors.

“What we would like to do, through this program, is talk about other sides of Israel that we feel people are not talking about enough, sides that are not related to the Arab-Israeli conflict,” Futterman said.

Young, who’s originally from London, shared stories about acclimating to life in Israel, including an incident in a bathroom on a train, where, unable to read the Hebrew, he pressed the button for the alarm believing it to be the flusher; Ashkenazi, who’s gay, discussed coming out of the closet in Israel and meeting his life partner in a club in Jerusalem — that partner, who is also a flight attendant, sat in the audience at CSUN. Renert, who has three adult daughters, opened up about her decision years ago to switch careers from being a therapist to a flight attendant. And Rael-Brook told the crowd how she met her husband, more than 10 years ago, on an El Al flight — he was a somewhat unruly passenger, she joked.

On Feb. 13, the flight attendants gave a similar talk at UCLA Hillel, and on Feb. 17, they appeared briefly during Shabbat services at Beverly Hills Temple of the Arts.

El Al employees share brighter side of Israel Read More »

A celebration of women visionaries

A rich but provocative irony suffuses Angella M. Nazarian’s latest book, “Pioneers of the Possible: Celebrating Visionary Women of the World” (Assouline: $45).

Recent headlines across the world, in America no less than Israel and the Islamic world, confirm that women are hardly secure in their right to live their lives as they choose,

or even in their right to decide matters of marriage, health, reproduction and career.  Indeed, the same point is powerfully made in an exhibit now on display at the Skirball Cultural Center titled “Women Hold Up Half the Sky,” which identifies gender equality as “the human rights issue of our time.”

Yet Nazarian is celebrating the fact that, for some women in some places, the opposite is also true. “Today, perhaps more than any other time in modern history, women feel empowered to follow their true callings,” she writes in “Pioneers of the Possible. “[N]o matter where we are headed, learning about the lives of pioneering women is an inspiring way to honor who we are and to encourage each other toward greater possibilities and deeper lives.”

To illustrate her point, she has selected 20 stirring success stories of women, some living and some deceased, who have made a difference in our world. The list includes writers, artists, politicians, performers, spiritual leaders, business moguls, architects, athletes and activists, each offered as a role model for women who want to make a difference. “Each one has her own special way of expressing her spirit — whether through painting, politics, environmentalism, architecture or esthetics,” explains Nazarian. “Every one imagined what did not yet exist — but might someday.”

Story continues after the jump.

It doesn’t take long before Linda and George make a mad dash out of there and drive straight back to…

Elysium…where after a little debate, they decide that this place is home. A home that includes a very different life-style…that eventually makes Linda and George question…how free they really want to be.

Director and writer David Wain along with co-writer Ken Marino have populated their script with a lot of very funny bits as well as wonderful, colorful characters…including Alan Alda, Justin Theroux as the self-appointed Guru/ladies man, Lauren Ambrose, Kathryn Hahn, Malin Akerman and nudist Joe Lo Truglio, just to name a few.

Is ‘Wanderlust’ a film with a big, deep message…?…Not really, but it is a movie that will definitely entertain you. At least it did that for me and that’s why I gave it 3 1/2 bagels out of 5.

Check out our video to see how many bagels John, the other half of ‘Two Jews On Film’ gave ‘Wanderlust’ and what he thought of it.

Two Jews on Film: ‘Wanderlust’ review [VIDEO] Read More »

Academy Awards threatens to ban Sacha Baron Cohen

Actor Sacha Baron Cohen will be banned from the Academy Awards if he arrives at the Red Carpet dressed as The Dictator, a character from his upcoming film.

Paramount’s awards staff said Baron Cohen would not receive his tickets to the Oscars unless he assures the Academy of Motion Picture Arts & Sciences ahead of time that he will not arrive in costume and not promote his movie on the Red Carpet, Deadline Hollywood reported.

Baron Cohen has a part in the Best Picture-nominated film “Hugo.” His plan was to come to the Oscars dressed as The Dictator and then change into a tuxedo and attend the awards show.

He previously was asked to be a presenter at the Oscars, but declined to do so when his request to do it in character as Borat was denied, according to Deadline Hollywood.
“The Dictator” is a spoof about the “heroic story of a Middle Eastern dictator who risks his life to ensure that democracy never comes to the country he so lovingly oppressed.” It is set to be released in May.

The Academy Awards ceremony will take place Feb. 26 at the Kodak Theatre in Hollywood.

Academy Awards threatens to ban Sacha Baron Cohen Read More »

Comfort Food [RECIPE]

Our friend Danny Brookman’s dad lingered for months, then died.

The news came like much news does these days, in a text message. Dec. 15, 2011, 8:54 a.m.

“Need you guys: My Dad just passed.”

What caught me up short was the plural: you guys. I know he needed my wife, Naomi Levy, a rabbi — she was to do the funeral. But me, too? I’ve never considered myself particularly adept around the bereaved.

I doubt I’m alone in my particular uncertainty. In a culture that denies death, giving it over to professionals in sectioned-off hospitals, many of us grow up not knowing how to react in its presence. Add to that the natural male discomfort in the presence of unbridled emotion, and you have a perfect storm of awkward.

But as you get older, it turns out, people die. You can’t avoid funerals. In the beginning, my salvation was in those explanatory sheets many funeral homes pass out to visitors, along with yarmulkes and prayer books, spelling out proper etiquette for such occasions. “Do not tell the aggrieved, ‘It’s probably all for the best.’ We all want to fix things. We all want to take the grief away. But we cannot.”

I liked those insights. Left to my own devices, I proved myself capable of foul-ups and embarrassments of “Curb Your Enthusiasm”-like proportions.

In Israel, for instance, a friend once told me she was taking the day off to be with her parents for her uncle’s shloshim.

“Mazel tov!” I said.

She looked at me like I was some sort of monster. Shloshim in Hebrew means 30, and I assumed she meant her uncle was celebrating a birthday. How was I supposed to know it’s also the name for the end of the 30-day period following the death of a loved one?

What I know now, I’ve learned by watching my wife. Naomi is a talented rabbi, but of all her talents in that field, among the greatest is her ability to comfort mourners. She is as at home in a cemetery as I am uneasy there. She’s on the phone when the bad news is freshest; she’s at the home when the grief is at its most raw.

Over the years, I have learned from her. She listens more than she speaks, and when she talks, she combines comforting words with a gentle walk-through of Jewish ritual. I’ve come to appreciate that ritual as utterly brilliant in its approach to death and dying. It gives a kind of floor to the bottomless pit of loss. This is what you do first. Then this. Then this. I’ve seen people who reject every other aspect of religion follow these funeral rites to the letter. Like recipes perfected over centuries, they work.

After Naomi hung up the phone with Danny, she said she was going to their home later that evening. All the family would be gathering, and she wanted to sit among them, hear their stories of their father and grandfather, Bob Brookman, to prepare for the funeral.

As much as I love Danny and his family, I couldn’t imagine my role there. Naomi was there to guide them from the shock of loss to the beginning of the process of grieving. What could I do?

By now, of course, I knew I didn’t have to do anything, just be with the family and listen. But just showing up didn’t seem to be enough. I knew there’s nothing necessarily to do, no way to make things right, but that didn’t stop me from feeling the need to do something to make things better.

Then it struck me. I could cook. I texted Danny’s wife, Linda, and told her I’d be bringing over dinner that night. I didn’t have the words, but I felt comfortable in the language of food. So I cooked.

I suppose those meals during mourning are the ultimate comfort food. Jewish law actually has a name for the first meal after a funeral, seudat hevrah, and offers stipulations about not just what to eat, but how. The meal must be cooked by others, not the mourners. It is customary to start with an egg, to symbolize the circle of life, and mourners are to be handed their first piece of bread. Our job, literally, is to force life in the midst of death.

In my case, the funeral hadn’t taken place yet, and I wanted to do better than just an egg. Part of the comfort of food, I figured, was its ability, through smell and taste, to give pleasure in the midst of pain.

And making the food was my way of showing I was with Danny — there for him and his family in the best way I knew how. If the food comforted them, cooking it comforted me.

We sat at a long dining table. What we ate was nothing elaborate — grilled skirt steak, chimichurri, cauliflower puree — but it was homemade. Danny’s brother, Gary, a winemaker in Napa, opened some special bottles of his Brookman Cabernet. It was enough to elevate my simple food into something memorable.

Afterward, we all moved into the living room, and Naomi led the family in recounting their memories of Bob. I joined the circle and kept quiet. But for once, maybe for the first time, I felt at home in the house of mourning.

RECIPE

Cauliflower Puree

People love this.  I often use it instead of mashed potatoes to serve alongside roasted or grilled meats.  The juices run into the puree, mingle, and yes, it’s really good.  It works best with flavorful, rich extra virgin olive oil.

2 heads cauliflower

½ cup excellent olive oil

salt and pepper

In a large pot bring plenty of salted water to boil.

Add whole cauliflowers and boil until very tender.  A fork should pierce them to the core with no resistance.  Remove from water, but don’t discard the cooking liquid.

Transfer warm cauliflower to a blender, not a food processor, in batches.  In each batch add some of the olive oil and enough cooking liquid to make a smooth, creamy puree.  At the end, add alt and freshly ground black pepper to taste.

Serves 4-6

Parsnip Puree

This time of year (early early spring) the parsnips are extra sweet.  I use this same process to make a pure, parsnip puree, which emerges from the blender snow white and sweet.

Just peel and trim about two pounds of fresh, crisp parsnips, boil whole as above (or cut in chunks for faster cooking), and proceed with recipe.

Comfort Food [RECIPE] Read More »

Israeli-led team of scientists discovers longevity gene

A team of Israeli and U.S. scientists has discovered a gene that increases longevity in mammals.

The team, led by Dr. Haim Cohen of Bar-Ilan University’s Mina and Everard Goodman Faculty of Life Sciences, and including researchers from Hadassah Medical Center, the Hebrew University and Carnegie Mellon University, said the discovery increases the likelihood that similar activity can be found in a human gene. The results were published this week in the scientific journal Nature.

A gene from the Sirtuin family, SIR2, when activated by a low-calorie diet, was found to prolong life, according to a news release from Bar Ilan University.

Cohen and his team fed two groups of mice a high-fat diet containing 60 percent more fat calories than average. The mice with the SIR2 gene removed developed the diseases associated with aging, while the other mice remained healthy.

Preservation of the SIR2 family of genes during evolution indicates the importance of the genes in critical life processes. In each organism in which SIR2 has been found, including yeast and worms, the gene regulates lifespan, but this was yet to be proven in mammals. Last year, scientific literature carried many reports on the extent of the SIR2 gene’s involvement in the lifespan. More than 30 research groups debated the issue in the pages of Nature and another leading scientific journal, Science, but no final conclusion was reached.

Israeli-led team of scientists discovers longevity gene Read More »

GOP candidates: Make threat against Iran clearer

Three of the four Republican presidential candidates said the United States should make a more explicit threat of military action against Iran.

Mitt Romney, Rick Santorum and Newt Gingrich agreed in the CNN debate on Wednesday in Arizona that the measures taken by President Obama to isolate Iran have not gone far enough.

“This is a president who has made it clear through his administration in almost every communication we’ve had so far that he does not want Israel to take action, that he opposes military action,” said Romney, the former governor of Massachusetts, to nods of agreement from Santorum and Gingrich. “This is a president who should have instead communicated to Iran that we are prepared, that we are considering military options. They’re not just on the table. They are in our hand.”

Obama has hewed to language first expressed by his predecessor, George W. Bush in 2006, that “all options are on the table” when it comes to Iran, and has refused to make the threat any more explicit, although Israeli leaders have become more pronounced in threatening a strike.

“I do believe there are moments when you pre-empt,” said Gingrich, the former speaker of the U.S. House of Representatives, answering a question about whether he would give Israel the go-ahead for a pre-emptive strike. “If you think a madman is about to have nuclear weapons and you think that madman is going to use those nuclear weapons, then you have an absolute moral obligation to defend the lives of your people by eliminating the capacity to get nuclear weapons.”

The three candidates also said the Obama administration should do more to bolster the opposition in Syria, in part because it is Iran’s proxy.

U.S. Rep. Ron Paul (R-Texas) dissented, saying the war with Iran that would likely ensue from a strike would be a moral, constitutional and economic disaster.

“Ask the people and ask the Congress for a declaration of war,” Paul said. “This is war and people are going to die. And you have got to get a declaration of war.”

GOP candidates: Make threat against Iran clearer Read More »