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July 13, 2021

Eating Away at the Planet

Most are unaware of the connection between what we eat and the growing effects of climate change. Could the farm-to-table movement set a new sustainable standard for food production and accessibility in Israel?

Hurry and Make Some Curry

The spices that are featured in this Thai vegetable curry—turmeric, cumin, paprika, cinnamon and ginger—are common to the Sephardic kitchen.

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More news and opinions than at a Shabbat dinner, right in your inbox.

More news and opinions than at a Shabbat dinner, right in your inbox.