Preheat oven to 375 – 400.
Mix together the following ingredients in a large bowl:
1 box of whole wheat matzo farfel (regular farfel works too)
1 grated apple
2 Tbsp. cinnamon
1/3 cup safflower oil
1/3 cup honey
pecan pieces and/or sliced or slivered almonds
(all amounts are approximate; add more of what you like and reduce what you don’t)
Spread out mixture on a large shallow baking pan and bake for about 30 minutes. During baking, mix it around once or twice. When mixture is toasted, let it cool.
Optional: Add 1 cup of raisins (or other dried fruit) after baking.
Let it cool, and store in a nice tight container.
Serving Suggestions:
Eat for breakfast in a bowl with milk.
Mix into yogurt.
Bring it to the movies and eat like popcorn!
