Passover dessert: Pistachio and tart cherry chewy cookies
Passover is a Jewish holiday celebrating freedom.
Passover is a Jewish holiday celebrating freedom.
The differences between Ashkenazic and Sephardic Jewry\’s foodways are clearest at Passover.
Mia Adler Ozair’s new cookbook isn’t just about kosher recipes.
On a rainy Friday morning, the weather did not deter the devotees lined up outside Sqirl, Jessica Koslow’s nationally renowned cafe.
What’s the difference between a “pop-up” restaurant and a supper club? About 50 years.
Passover is our favorite family holiday — last year we hosted nearly 40 people at our house. It’s also one of the most complicated.
\”My girls are laying so fast I can’t keep up with them,\” Martha says. She has arrived at my door with another dozen eggs, fresh from her henhouse, no doubt laid within the past 24 hours.
In mid-April, the people of Bengal — a region straddling Bangladesh and parts of India, including my hometown in West Bengal — celebrate the Bengali New Year.
Note: At Cake Monkey Bakery, pastry chef and co-owner Elizabeth Belkind makes house-made “Nutella” by combining dark chocolate ganache, pastry cream and pulverized hazelnut brittle.