Lenny and Adaeze Rosenberg: NYBD & Bakery, “It’s a Sweet World” and Italian Rainbow Cookies
Taste Buds with Deb – Episode 134
Taste Buds with Deb – Episode 134

Some might say that one of the best parts of Thanksgiving is the leftovers. These recipes have all the festivity and none of the guilt.

Baking challah is therapeutic and satisfying and I’m especially grateful for the spiritual opportunity to do the mitzvah of ha’frashat challah.

A Thanksgiving Feast is carbs galore. Sweetness is another hallmark of this holiday meal. The only thing that’s better is when both are mixed together.

Thanksgiving is about more than just the food — it’s about spending time with your loved ones.

This moist, tender cake perfectly balances fresh orange essence with the earthy notes of extra virgin olive oil.

Chestnuts are really the unsung ingredient of festive holiday fare. We hope you enjoy this incredible recipe for golden turkey breast with potatoes and chestnuts.

Taste Buds with Deb – Episode 133

At my home, chicken is on the menu every Friday night. I can serve soup, salads, fish but a roasted chicken is always the star of the meal.

Taste Buds with Deb – Episode 132




