Sephardic Spice Girls Take on Savory Hamantashen
Have you ever eaten something so good that the memory of it lingers in your mouth and your mind for years later?
Have you ever eaten something so good that the memory of it lingers in your mouth and your mind for years later?
Shorba is the hearty soup you make when the weather outside is cold and grey.
In a kosher restaurant scene that has the best pizza places and fabulous hamburger joints, the completely vegan Star Juice is a refreshing addition.
Shakshuka is that perfect dish—nutritious, foolproof and simply delicious.
Olive Chicken is a traditional Moroccan dish that is slowly simmered in a ceramic tagine.
Lentils pair nicely with a range of flavors and spices and are most often found in soups or stews.
Arroz con Pollo is the perfect dish for this time of the year when we crave homemade comfort foods.
Ma’amul is traditionally made with pistachios or a mix of nuts, like pistachios, almonds and walnuts.