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February 5, 2004

Friends Found a World Away

Every other year, our congregation travels to a different part of the Jewish world to meet and, if necessary, help our fellow Jews. Having traveled to Israel, Eastern Europe and the former Soviet Union many times, as well as Turkey, Morocco, Spain, Argentina and Brazil, our experiences have mostly been with communities under political, demographic or economic siege. This trip was different.

A Berry-Bursting Celebration

When my daughter was born, I walked the floors of our Atlanta home night after night, day after day, holding her while she slept or when she cried, stopping always in front of the wall of backyard windows framing a forest of trees. As I grew into my unexpected role of single motherhood, I watched the bare trees bend, and sometimes break under the weight of silver winter icicles. Then, as if reborn, I saw the same trees stretch tall and proud with tight spring blossoms of white, pink and lavender, before expanding, under the summer rains, into a lush landscape of green. Finally, these magnificent trees transformed, as if to colored music, into passionate reds, singing oranges and dancing yellows of fall, just as we packed our boxes and moved away.

A Jewish Diet

The Tu B\’Shevat seder, with its many fruit and nuts, challenges us to reconsider our usual diets, and the recommended Jewish diet. While the FDA recommends a diet high in grains, rich in nutrients and low in saturated fats, Judaism recommends a diet high in holiness, rich in consciousness and connection, and low in selfishness. These four factors guide not only a Jewish diet, but also a Jewish life.

The Other Seder

It may be the season for planting trees, but Yosef Abramowitz is pushing for sundae-making this Tu B\’Shevat. In what he calls a \”revamped\” and \”recast\” seder in honor of the New Year of Trees, Abramowitz and the staff of BabagaNewz, an educational magazine for Jewish kids, are teaching would-be arborists to plant \”seeds of hope\” in the form of nuts and candy, using cookie crumbs instead of dirt, and wishes instead of water.

Spiritually devoid? Downright ridiculous?

Viva la Cinema!

In Veracruz, Mexico, there lived a group of people who for generations had avoided eating pork and lit candles on Friday night without knowing why. In the early 1980s, some members of the group discovered their Jewish roots and converted to Judaism, and now, 20 years later, are still struggling for acceptance from the Jewish community in Mexico.

Their story is being told in \”Eight Candles,\” a 2002 Mexican documentary, one of nine Jewish films being shown in Mexico\’s first Jewish film festival.

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The Circuit

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Chabad to Make L.A. a Yeshiva City

On Waring Avenue, west of La Brea Avenue, Yeshiva Ohr Elchonon Chabad is undergoing a $5 million expansion. Under construction is 35,000 square feet of dormitories and study rooms, including a light and airy beis midrash (study hall) that will double as a synagogue.

Healing the Spirit, the Torah Way

Hinda Leah Scharfstein sees the Torah as more than just the original source of halachah, Jewish law, and the earliest telling of our nation\’s birth.

\”The Torah takes a holistic look at the individual, and it does tend to have a sort of healing effect on people,\” said Scharfstein, the executive director of Bais Chana Women\’s International, a New York-based nonprofit. \”I attended my first holistic Torah retreat 20 years ago, and I have been involved on a professional and personal level with it ever since, and since then I have definitely felt better. My thinking has become healthier, and I feel more whole.\”

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Shabbat dinner, right in your inbox.

More news and opinions than at a Shabbat dinner, right in your inbox.

More news and opinions than at a Shabbat dinner, right in your inbox.