The Circuit
Shoshanim, a magazine for Jewish teenage girls, is celebrating its fifth year in publication with a newly designed Web site, new features and an upgraded layout.
Shoshanim, a magazine for Jewish teenage girls, is celebrating its fifth year in publication with a newly designed Web site, new features and an upgraded layout.
Back in the day, Passover meant meat, matzah and potatoes for eight days of the Passover.
Guarding the entrance to Bodegas Barberis, a family-owned winery in western Argentina, is a small ceramic statue of the Virgin Mary, known locally as the Virgen de la Carrodilla.
In the beginning, there was sweet wine. Really, really sweet wine. But as the kosher market broadened, a trickle of new wines targeted to a more sophisticated audience began to raise expectations among Jewish wine lovers.
All the menorahs made at the factory have seven branches, a departure from the nine-armed versions most American Jews light to celebrate Chanukah.
The new Kosher Nostra is a tiny storefront on Pico Boulevard east of La Cienega Boulevard, just a block or two outside the beaten path of kosher establishments on Pico.
Santa Monicans call it "the accident." Upon further reflection, some residents also concede that while this word is accurate, it does not capture the enormity of what happened on July 16, 2003.
In this presidential campaign year, the figure is ubiquitous: One out of four Americans, about 70 million people, do not have health insurance.
To every black cloud, they say, there is a silver lining. Under constant threat from terrorists and hostile neighbors, Israel has become an expert in security — and that expertise is generating huge profits.
The tip jar at CremaLita in Santa Monica reads, \”Make Me Fat,\” which is the opposite of why patrons frequent this new, kosher fat-free ice cream chain in Los Angeles.