fbpx

April 4, 2012

Anti-Israel Israelis?

Hana Shalabi, a member of the Islamic Jihad, was one of the 1027 prisoners who were released for the return of Gilad Shalit. On February 16th, she was arrested again, for being recognized as a potential threat to the safety of Israel. Following her arrest, she went on a fast for what she claimed to be her unjustified arrest. This hunger strike got her released and deported back to Gaza, and was the opening fire for a new trend amongst Palestinians prisoners.

Although these hunger strikes are getting Israel into a very complicated conflict around the question of the striking prisoners – and possibly the future release of more criminals – I would like to talk about something else on the matter. A Philosophy professor in Tel-Aviv University, where I study nowadays for my B.A., teaches a few of my close friends, who have announced many times she is the best professor in the world.

On March 22nd, this professor participated in a protest which was held on campus. The protesters called for the release of Hana Shalabi. This protest was declared to be illegal, for its support of a member of the Islamic Jihad movement, which stands behind numerous assassinations of Israelis and Jews all over the world. The protesters were also reported to have called the IDF soldiers “murderers.” This protest shocked many students who were on campus at the time. For some, this protest was the final straw, for there is a rich list of anti-Israeli activities in which she had an active role. My friends’ admiration towards her turned into confusion. She was still a great professor and teacher, but how should former IDF solders feel when the person they listen to every week expresses her opinion against them and their friends?

Last semester I had an Israeli-Arabic professor teaching a class about aspects of Israeli politics. I noticed the anti-Israeli atmosphere since day one, but waited several weeks before I stopped showing up to class. This professor used his stage to speak against the Jews who live in Israel, and are the Israeli majority. Almost all mandatory articles talked about the brutal treatment by the western, “white” Jewish Israelis towards the Israeli-Arabs, since the “violent takeover” in 1948. There were references to our grandparents as “immigrants” and to the Arabs as “settlers”, who built this country with their bare hands, while we ruthlessly took it from them. There were also several saying how our purpose is to strip from them all their rights and make it impossible for them to live here. This comes from a person who makes more money than both my parents together, and is a respected professor.

When my friends and I complained to fellow pupils, we got a shower of insults of being “unwilling to hear other people’s opinions” and, yes, some called us racist, because we hate the professor “just for being Arabic.” Well, I find it a bit difficult to agree with, for in my life I’ve had Arabic teachers and acquaintances. It makes sense because, after all, we share the same small piece of land. My problem is not with Arabs or Orthodox or with people who have a slightly different opinion than mine. On the contrary, I live off of debates and arguments. In fact, I might go on and admit that I don’t see myself as someone with a certain opinion on everything. I am very open to hearing others’ opinions on political matters. I don’t relate to a certain political party, and do not always agree with out leaders’ policies.

It is not just on campus. Last Friday, Neturei Karta, an extreme orthodox stream who live in Israel, but opposed to its current existing ( due to a belief that Jews are forbidden to have their own state until the coming of the Messiah), joined the Palestinian Earth Day march, protesting against the occupation of Palestinian lands by Israelis.

I’ll be the first one to admit that in a democracy, everyone may and should be able to express his/her opinion aloud. My problem begins when Israelis who live in Israel, enjoy its resources and many rights, speak against it. And I don’t talk about expressing an opinion against a certain governmental move, or political group or a certain policy. I am referring to Israelis who speak out against Israel and people who publicly despise the place they call “home” and participate in activities targeted to hurt this place, either by making bad PR towards the rest of the world or by joining violent activities. I try to imagine how you would feel if you read an interview by an Israeli who speaks badly of Israel, how you would feel If you hear Israelis saying this is the worst place in the world. How do world leaders feel when people speak badly of their home? What impact does it have on international relations regarding Israel?

I am afraid that even though this is a poor situation, Israel is still a democracy, and those Anti-Israel Israelis will keep living here, working and influencing others. However, those people are “playing dirty”, running over their neighbors, who put a lot of effort in making our country be the amazing place it is. I honestly believe one can’t be active against his home, and keep living in it, enjoying what people who love it have worked for. Jewish, Arabic, left wing, right wing, male, female – it doesn’t really matter, as long as you appreciate your home.

Anti-Israel Israelis? Read More »

Recipes to please the crowd and de-stress the chef

Passover may be the mother of all kitchen yontifs — but stay cool, and don’t stress. Here are some of my favorite recipes from last Passover that you will love this Passover and all year.

Last year, 99 percent of what I made for Passover wasn’t actually Passover recipes. Of course they were kosher for Passover, but they didn’t require any major Passover ingredient tweaks. These recipes were developed with Passover in mind and have become staples in my year-round repertoire because they were super easy and got the most oohs and aahs.

SALMON CAKES WITH TROPICAL FRUIT SALSA

Croquettes are cute and elegant for your starter course. They’re also wonderfully light and refreshing. The tropical salsa is a combination of fresh pineapple, mango, red onion, jalapeno, cilantro and lime juice — the perfect complement to the richness of the salmon. The balance of sweet and savory flavors instantly pleases the palate. This is a starter with zing!

SALMON CAKES:

1 (2-pound) side of salmon, skin on
2 large eggs, lightly beaten
1/2 cup diced red onion
2 tablespoons matzah meal
1 teaspoon kosher salt
Freshly ground black pepper to taste
4 tablespoons olive oil


SALSA:

1 cup diced pineapple
1/2 cup diced mango
1/2 cup diced red onion
2 tablespoons chopped cilantro
1/2 jalapeno pepper, seeded and finely chopped Juice of 1 lime
1/2 teaspoon kosher salt

To prepare salmon cakes, preheat oven to 350 F.

On a lightly greased large baking sheet, bake salmon skin side down for 25 to 30 minutes or until cooked all the way through. Let cool completely.

Once salmon is cooled, gently flake away from the skin and break into large chunks. Place in a large bowl. Combine with eggs, red onion, matzah meal, salt and pepper. Stir to mix well.

Scoop about 1/3 cup at a time into your hands and form into a round patty about 1/4 inch thick. Place on a large plate or cookie sheet pan and repeat with remaining mixture until you have formed 10 cakes. Refrigerate for 30 minutes.

Meanwhile, for salsa, in a medium bowl combine pineapple, mango, red onion, cilantro, jalapeno, lime juice and salt. Mix well and set aside.

Heat olive oil in a large skillet over medium-high heat. Fry a few cakes at a time for about 5 to 8 minutes per side or until golden brown and crispy. Drain on a paper-towel-lined plate while frying remaining cakes.

To serve, top each cake with a few tablespoons of salsa.

Makes 10 salmon cakes.

ZUCCHINI AND RED BELL PEPPER SAUTE

3 tablespoons olive oil

4 medium zucchini, sliced into ribbons using a vegetable peeler
4 cloves garlic, minced

4 roasted red bell peppers, thinly sliced
1 teaspoon paprika

1/2 teaspoon kosher salt

Heat oil in a large skillet over medium-high heat. Add zucchini ribbons and saute a few minutes until slightly softened. Add garlic and saute 3 minutes more. Add roasted bell peppers and saute a few minutes more, until heated through.

Stir in paprika and salt.

Makes 8 servings.

POMEGRANATE BRAISED BRISKET

1 (4-pound) first cut beef brisket
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
4 tablespoons olive oil
3 medium onions, peeled and cut into eighths

6 cloves garlic, smashed
2 cups pomegranate juice
2 cups chicken broth
3 tablespoons honey
3 bay leaves

1 small bunch fresh thyme

Preheat oven to 375 F.

Season brisket with salt and pepper. Heat 2 tablespoons olive oil in a large roasting pan or Dutch oven over medium-high heat. Sear brisket about 4 minutes per side or until browned. Remove and set aside.

Add remaining 2 tablespoons olive oil to roasting pan; saute onions and garlic for 5 minutes over medium-low heat until softened. Return brisket to pan and add pomegranate juice, chicken broth, honey, bay leaves and thyme. Bring to a boil, then reduce to a simmer and cover. Transfer to preheated oven and roast for 2 hours.

Turn brisket over and continue roasting for 1 to 1  1/2 more hours or until tender. Let brisket rest for 10 minutes before thinly slicing against the grain. Strain liquid and serve on the side.

Makes 8 servings.

Recipes to please the crowd and de-stress the chef Read More »

Israeli needy to receive voucher for Passover food

Israel’s Social Affairs Minister Moshe Kahlon said his ministry will provide needy Israelis with a magnetic card to purchase food at local stores instead of handing out food packages.

The ministry will distribute the cards to 32,000 needy families with funding assistance from the International Fellowship of Christians and Jews.

Kahlon’s announcement came a day after he criticized non-profit organizations for humiliating the needy by publicly handing out food packages.

“The method of handing out packages of food must disappear,” Kahlon said Wednesday. “I oppose photographing the needy when they come to collect a basket of food. The Social Affairs Ministry is promoting magnetic cards as a means of distributing food aid.”

Israeli needy to receive voucher for Passover food Read More »

Jewish-Japanese seder honors Boyle Heights history

Tess Friedman passes Ethel Kamiyama a bowl of charoset, and Kamiyama spreads a spoonful of the fruit and nut paste onto her shard of matzah. Kamiyama leans over her plate as the small sandwich crumbles at her bite, and nods at Friedman, signaling that she finds this foray into Jewish culture quite tasty.

Friedman and Kamiyama, along with around 70 other senior citizens, enjoyed a seder together at Keiro Senior HealthCare in Boyle Heights on April 2.

Keiro, a residential facility for the elderly of the Japanese-American community, occupies the site that was the original home of The Jewish Home, and the seniors were together to mark The Jewish Home’s 100th anniversary.

In fact, the home was founded when the Boyle Heights community hosted a seder for five elderly men around 1911.

During Monday’s seder, Rabbi Anthony Elman, the Skirball Director of Spiritual Life at the Jewish Home, introduced the Keiro residents to the Exodus story and the symbols on the seder plate, and led the group in singing “Mah Nishtanah” and “Dayenu.”

Elman pointed out similarities between the two cultures — respect for the elderly, close-knit families, the importance of passing traditions from generation to generation, and a history of suffering.

“Today we are celebrating the season of our freedom,” Elman said. “In your community, you too have known the ugliness of bondage and internment, and of course the blessings of freedom.”

Hideyuki Watanabe, sitting at a table with two women from the Jewish Home, lived in three internment camps as an adolescent.

“But the persecution the Jews had was a lot worse,” he said, explaining that as a child he didn’t grasp the sense of betrayal his parents felt.  “We could sneak out. We didn’t get shot at if we left.”

Shawn Miyake, president and CEO of Keiro, said the Jewish Home and Keiro both grew out of a need to create institutions at a time when minorities were being excluded from the mainstream. Los Angeles City Councilman Jose Huizar, who grew up and still lives in Boyle Heights, attended the seder. He said inclusion is a point of pride in the neighborhood.

“One thing I know is we always welcomed everyone, no matter what part of the world you came from,” said Huizar, noting that Boyle Heights never had any restrictive covenants limiting who could reside in the area.

Miyake said Keiro owes its existence to the Jewish Home.

Keiro purchased the site from the Jewish Home in 1974, but while Keiro was able to raise $400,000 for the down payment, it was left with nothing for operations, Miyake said. The Jewish Home board, which had already agreed to very favorable terms, voted to loan back $150,000 to Keiro and also left much of its equipment.

“We have such deep feelings for the Jewish Home. If not for the Jewish Home and all the things they did for us 50 years ago, we would not be here today,” Miyake said.

The Jewish Home grew out of the Hebrew Sheltering Society, which in 1911 began helping the community’s downtrodden — the homeless, the indigent and the elderly. It purchased a small house in Boyle Heights in 1912, and soon acquired more property. The home opened a larger branch in Reseda in 1962, but kept the Boyle Heights site open until it moved the rest of its residents in the early 1970s. By that time most Jews had left Boyle Heights, which had been the center of Jewish life in Los Angeles from the 1920s to the 1950s. Only a handful of Jews remain in the area today.

Miyake said most of the Japanese community has also moved out of the area to places like Gardena, Monterey Park and Orange County.

Keiro and the Jewish Home have hosted Japanese and Jewish New Year celebrations for each other in the past. Molly Forrest, director of the Jewish Home, says she and Miyake have a close working relationship, sharing best practices and discussing common challenges.

The Jewish legacy is still visible at Keiro.

A large Japanese koi pond graces the front of the Emil Brown Auditorium, an old brick building with Brown’s name, flanked by two Stars of David, engraved into a large stone ribbon above the arched façade.

Brown was the uncle of philanthropist Annette Shapiro, a board member at the Jewish Home, and she told the crowd that she remembers her grandfather, David Familian, celebrating his 60th birthday in the very room the seniors sat in for their seder.

A five-story building, The Mary Pickford Building, was named after actress Pickford made a donation to atone for an insensitive comment about Jews that she had made to Carmel Myers, a silent-screen actress and daughter of Sinai Temple’s Rabbi Isadore Myers, according to Stephen Sass, president of the Jewish Historical Society of Southern California. Pickford hosted teas for the Jewish Home at her Pickfair Estate long after she became a recluse, and her foundation continues to support the home, Sass said.

The synagogue on the site was used for many years by a Japanese church, but was red-tagged after the 1987 Whittier Narrows Earthquake.

The Home was the last functioning Jewish institution in the area, though the nearby Breed Street Shul is now undergoing a revival as a multi-use facility for the Jewish community and the neighborhood. 

Joe Pavin, a Jewish Home resident who was at the seder, remembers High Holy Days at the Breed Street Shul. He grew up in Boyle Heights, and he said he had friends of Japanese-, Mexican-, Russian- and African-American descent, in addition to his Jewish friends.

Jewish Home resident Grace Friedman, 87, lived in a small duplex on Sheridan Street in Boyle Heights with her extended family until they moved west to the Fairfax area.

Today, she is back in Boyle Heights, and after the saltwater, matzah and wine are cleared away, caddies with soy sauce and chopsticks come out. The Keiro chef — who had once worked at a kosher restaurant — has prepared a celebratory bento box lunch and was careful not to include any shellfish or other ingredients that might clash with Jewish culture. Residents enjoy sushi, edamame, baked fish and rice out of black lacquered boxes.

Over lunch, the residents get to know one another. Several tables share stories of nieces, nephews or grandchildren who are in Jewish-Japanese marriages.

Watanabe, who came dressed for seder in a jacket and tie, his white hair combed into a perfect flat-top, says he hopes to be invited to the Jewish Home for a meal on Japanese New Year, something his flirtatious tablemates promise to make happen.

Kamiyama has taken some notes — how to spell seder and matzah, and contact information for her tablemates. She frets about the grape juice that has dripped onto her pad of paper, but is assured that wine stains are part of the Pesach tradition. And as she finishes up her bento box lunch, she keeps her hand on a few strips of matzah carefully wrapped in a napkin to take home for later.

Jewish-Japanese seder honors Boyle Heights history Read More »

‘Nu’ Way to Fund Jewish Art

Artists and musicians, among others, convened in a West Hollywood loft last spring for an event known as SEDER, the Hebrew word for “order” that also refers to the ritual that accompanies the Passover meal. And while they didn’t celebrate Passover that evening, the attendees did contribute to the narrative of the Jewish people.

The program — SEDER Art Micro-Grant Initiative — is a recurring public meal that funds projects by emerging Jewish artists.  

According to SEDER’s mission statement, “The SEDER Initiative is committed to exploring how Jewish art and culture are financed and experienced communally.”

SEDER follows a meal-based fundraising model. A dinner party is thrown, featuring a vegetarian menu, and is open to anyone of any age for $18 per person. During the meal, four to six artists discuss a project they would like to pursue. A visual artist might give a PowerPoint presentation about his work, or a musician might play a song on guitar or piano.

Following the presentations, dinner guests vote on their favorite project. The artist who receives the majority vote wins a grant, which is funded by proceeds from that evening’s dinner. And with an average attendance of 30 to 60 people at the quarterly dinners, the winning artists often receive approximately $500 to $1,000.

Since SEDER’s conception in early 2011, the initiative has granted more than $3,000 to four artists.

“We are creating a community of Jewish art patrons,” said Anne Hromadka, a SEDER Art Micro-Grant Initiative co-founder.

“Traditionally, one might think to be a patron of the arts you must be a foundation or private donor placing your name on the wing of an art museum. However, we too can fund and join in the contribution of Jewish culture,” she said.

SEDER drew inspiration from FEAST Brooklyn (Funding Emerging Artists With Sustainable Tactics), a New York-based secular arts fundraising model that has spread to cities across the country since its founding in 2009; and Chicago-based Sunday Soup Granting Program, which, like SEDER and FEAST, pools the admission costs of meals that it hosts to fund grants for independent artists. SEDER is the only program thus far to use the model to finance Jewish art.

Hromadka, an alumna of the University of Southern California’s Roski School of Fine Arts, co-founded the SEDER program with Kim Newstadt and Daniella Gold, who are also alumnae of USC Roski School of Fine Arts and whom Hromadka met through the USC Hillel Art Committee, an advisory board for USC Hillel’s art exhibitions.

The SEDER initiative is a major program of an arts collective created by Hromadka known as Nu ART Projects.

Past SEDERs have been held inside a historic home in downtown Los Angeles, at photography studio Space A in the Beverly Junction area and, most recently, on March 29 at the Workmen’s Circle/Arbeter Ring in the Pico-Robertson area. The next SEDER will take place June 10 at a location to be announced.

FEAST Brooklyn drew inspiration from community-supported agriculture programs — a model in which consumers pre-purchase a share of a farmer’s produce before the farmer grows the crop. With a meal-based fundraising model, artists benefit from knowing there is already interest in their project before they start work.

“It’s a micro-grant; it’s not a life-changing amount of money,” said L.A.-based artist Will Deutsch, SEDER’s first grant recipient. “I think that the idea that getting a small amount of interest in something that then sort of allows [you] to garner larger and larger support … I think this is a good way to put the horse in front of the cart.”

In May 2011, Deutsch’s presentation on Notes From the Tribe, a quarterly zine, won the hearts, and wallets, of the meal’s attendees. Deutsch received more than $500.

Deutsch used the money to self-publish and distribute about 500 copies of his zine’s first issue, which features submissions from other artists in the community. Its contents revolve around the theme of bar and bat mitzvahs, with ’90s nostalgia transmitted through artwork, a short essay and poetic stream-of-consciousness pieces. The ’90s references include the Electric Slide and a bar mitzvah DJ relenting to requests and playing Sisqo’s “The Thong Song” twice during one party.

Other winners of the SEDER grants include singer-songwriter Nina Storey, who used the money to record a Jewish-themed song that she then shared with SEDER guests along with a video blog of how to cook her secret matzah ball soup; Emily Bowen Cohen, who used the money she earned from the grant to turn a graphic memoir, “A Member of Two Tribes,” into a 20-page comic book and who’s leading workshops for local religious school students about the memoir’s theme of inclusion; and Hillel Smith, SEDER’s most recent winner, who is creating a series of Jewish posters using letterpress, silkscreen and digital image technologies and who is leading a T-shirt design workshop at the next SEDER event.

“The project can’t simply be an art project that is in someone’s studio,” Hromadka explained. “Somehow this work needs to find its way back into the community, because we’re interested in trying to open up pathways for Jewish cultural experiences.”

For more information about upcoming SEDER events and Nu ART Projects, visit nuartprojects.com.

‘Nu’ Way to Fund Jewish Art Read More »

Calendar Picks and Clicks: Apr. 7-13, 2012

SAT | APRIL 7

“JACOB AND JACK”
For television actor Jack Shore and his Yiddish actor grandfather Jacob Shemerinsky it’s showtime — in parallel dimensions. Preparing for a sold-out tribute to his grandfather, Jack is backstage in his cramped dressing room worrying about his career, his angry co-star wife and the attractive ingénue who caught his eye. Meanwhile, 75 years earlier, Jacob is in the same dressing room facing similar issues as he’s about to stage a Yiddish classic to a half-empty house. Actors play dual roles in the past and present in the West Coast premiere of playwright James Sherman’s (“The God of Isaac”) comedy, winner of the Barbra Streisand Festival of New Jewish Plays. Sat. Through May 6. 8 p.m. $15-$25. The Zephyr Theatre, 7456 Melrose Ave., Los Angeles. (323) 653-4667. zephyrtheatre.com.

SUN | APRIL 8

“THE LAST NAZI AND OTHER STORIES”
Virginia Quarterly Review contributing editor Jacob Silverman, whose book blends Woody Allen angst with Kafkaesque absurdity, is the featured West Coast writer at this month’s New Short Fiction Series, L.A.’s long-running spoken-word program. The reading series stars founder-director Sally Shore, Alain Benatar (“Jane by Design”), Martin Clark (“Southland,” “The General”) and The Groundlings’ Ryan Klamen. Sun. 6 p.m. (doors), 7 p.m. (show). $10 (advance), $15 (door). Federal Bar, 5303 Lankershim Blvd., North Hollywood. (877) 435-9849. newshortfictionseries.com.

MON | APRIL 9

“THE ISRAELI TECH MIRACLE”
David Blumberg, managing partner with Blumberg Capital, discusses the origins, trends and future implications of Israel’s growth in the technology sector. Part of the Beverly Hills Forum Lecture Series. Mon. 7:30-9 p.m. Free. Council Chambers, Beverly Hills City Hall, 455 N. Rexford Drive, Beverly Hills. (310) 285-6830. beverlyhills.org.

TUE | APRIL 10

“THE ANATOMY OF HARPO MARX”
Explore American culture and the intimacies of how we communicate without words as Wayne Koestenbaum, poet (“Best-selling Jewish Porn Films”) and English professor at City University of New York’s Graduate Center, discusses his new book on Harpo Marx with artist, author and critic Matias Viegener. Using text and film clips to deliver a detailed play-by-play of Harpo’s physical movements, Koestenbaum celebrates the actor’s “cute” pathos, somnolence and Jewishness, among other attributes. Tue. 7 p.m. Free. Central Library, Mark Taper Auditorium, 630 W. Fifth St., downtown. (213) 228-7500. lfla.org.

“THE SEARCH”
After the Holocaust, a young Czech boy who survived Auschwitz searches for his mother with the help of an American soldier (Montgomery Clift) in this Oscar-winning 1948 film directed by Fred Zinnemann (“High Noon”). One of the first directors allowed inside postwar Germany, Zinnemann spent months interviewing child Holocaust survivors, many of whom appear in the film, and incorporated the ruins of German cities, including Nuremberg. A conversation with Zinnemann’s son, Tim Zinnemann, and Getty scholar Jennifer Smyth follows. Tue. 7 p.m. Free (reservations required). Getty Center, Harold M. Williams Auditorium, 1200 Getty Center Drive, Los Angeles. (310) 440-7300. getty.edu.

ADAM COHEN
Like father, like son. His new record, “Like a Man,” features minimal instrumentation — nylon-stringed guitar, upright bass — for an acoustic-driven, intimate selection of songs that recalls the spare production style used by his father, Leonard Cohen, in his mid-1970s recordings. Lyrically, the record is Cohen’s first attempt at the autobiographical after abandoning the broad pop rock of his now-defunct band Low Millions. Tue. Through Wednesday. 7-8:45 p.m. $14 (presale). The Hotel Cafe, 1623 Cahuenga Blvd., Los Angeles. hotelcafe.com.

WED | APRIL 11

GARLIN AND HURWITZ
Actor-comedian Jeff Garlin (“Curb Your Enthusiasm”), who played studio executive Mort Meyers on “Arrested Development,” welcomes series creator and executive producer Mitch Hurwitz to the “Jeff Garlin in Conversation With …” series at the Largo. With a new season of “Arrested Development” slated to air on Netflix in 2013, followed by a feature film, you can bet questions will fly about the Bluth dysfunctional family reunion. Wed. 8 p.m. $30. Largo at the Coronet, 366 N. La Cienega Blvd., Los Angeles. (310) 855-0350. largo-la.com.

BULLETPROOF STOCKINGS
We know what you’re thinking: Another all-girl Chasidic alt-rock band from Crown Heights?! Bulletproof Stockings, featuring Perl Wolfe (vocals, piano), Dalia Shusterman (drums) and Michelle Lieberman (guitar), hosts a women-only record release party for their new EP, “Down to the Top.” Songs like “Easy Pray” and “Vagabond Wagon” show a band under the influence of Regina Spektor and Florence and the Machine, among other indie rock and jazz-pop goodness. Special performance by Chanie Kravitz. Drinks served. Wed. 8 p.m. $10 (advance), $12 (door). Chai Center, 3115 Purdue Ave., Los Angeles. (310) 391-7995. facebook.com/bulletproofstockings.

Calendar Picks and Clicks: Apr. 7-13, 2012 Read More »