Naomi Pfefferman
Honey isn’t vegan: Cruelty-free Rosh Hashanah
September 2, 2015
When Madeline Karpel was growing up in Westwood in the 1950s, her Russian immigrant grandmother spent days preparing the family’s erev Rosh Hashanah dinner: chopped liver, matzah ball soup, brisket and, of course, apples to be dipped in honey.
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