Why Are There No Kosher Restaurant Critics?
August 30, 2023
Some kosher restaurants can now rival or surpass non-kosher ones, from taste to presentation to ambiance. So why are there no official kosher food critics who point out the good and the bad? Industry experts, rabbis and two comedians spoke to the Journal about societal, halachic and financial hurdles that might present challenges. Some say there is a great need for a critic, while others disagree. And what’s the deal with $14 for sparkling water?
