Category
burgerim
Adding Israeli spice to the burger mix
Jewish Journal
April 24, 2013
Southern California could be considered the epicenter of the hamburger universe. It’s where burger innovation was immortalized — the first cheeseburger allegedly was invented in Pasadena — and where every possible type has already been there, done that. (One Santa Monica restaurant tops its burgers with onion fondue and house-made rémoulade.)
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