Scientists at the Technion-Israel Institute of Technology in Haifa have come up with an alternative way to preserve food, which promises to keep latkes frying-pan fresh — even months later — without extreme heat, chemicals or freezing.
The sign to the left, posted by Israeli Jewish and Arab students at Technion-Israel Institute of Technology around the elite Rehovot campus, reads: \”We, the Arab and Jewish students of the Technion, who daily sit together in the same classrooms in cooperation and friendship, express our pain over the recent outbreaks of violence in our country. It is up to us to continue living here in mutual dignity, peace and security. We call on every Technion student to speak out against violence, and on every citizen to work on behalf of good neighborly relations.\”
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