‘The Joy (and the Oy) of Cooking’ with kids
While Yair, 8-year-old Ezra and 5-year-old Neima usually jump at the chance to help in the kitchen, just peeling carrots or washing parsley can get boring. They want real jobs, and especially during the cooking-intensive weeks of the High Holy Days, giving them more challenging tasks is a good way to hold their interest in all things culinary.