The Star of the Sukkot Party: Stuffed Grape Leaves
Sharon Gomperts and Rachel Emquies Sheff
October 2, 2020
Category
sukkot
Sukkot recipes that bring tastes of autumn
Jewish Journal
September 28, 2015
Sukkot is such a beautiful holiday: eating outdoors, decorating the sukkah and enjoying the flavors of fall with family and friends.
Soups are super for the sukkah
Jewish Journal
October 11, 2011
Cold or hot, soup is ideal for the sukkah. What better way to warm up on a chilly night or cool off on a warm afternoon?
Atoning for the sin of rushing dinner to get to Kol Nidre
Linda Morel
September 28, 2006
Make ahead recipes for Yom Kippur.
Thanksgiving’s Sukkot Roots
Linda Morel
November 20, 2003
Did you know that Thanksgiving is really a Jewish holiday?
Succulent Sukkot Recipes
Judy Bart Kancigor
September 19, 2002
What a difference a decade makes. In fall 1992, my husband and I visited Israel during what now seems such innocent times.
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